Definition, Meaning & Synonyms
ribeye
noun
/ˈrɪb.aɪ/
Definition
A cut of beef that comes from the rib section of the cow, known for its rich flavor and tenderness.
Examples
- Many steak enthusiasts consider ribeye to be one of the best cuts for grilling.
- He ordered a ribeye steak cooked medium rare at the restaurant.
- The ribeye was seasoned simply with salt and pepper, enhancing its natural flavors.
Meaning
Ribeye refers to a popular steak that is both juicy and well-marbled, making it one of the favorite cuts among meat lovers.
Synonyms
- Rib steak
- Prime rib
- Scotch fillet
