Definition, Meaning & Synonyms
puree
noun/verb
/pʊəˈreɪ/

Definition
A smooth, thick liquid made by blending or grinding food until it is completely smooth.

Examples
- He made a creamy carrot puree to serve alongside the roast chicken.
- You can puree the strawberries to create a delicious sauce.
- She decided to puree the soup for a smoother texture.

Meaning
The process of pureeing reduces solid food to a liquid consistency, often used for sauces, soups, or baby food.

Synonyms
- Blend
- Pulp
- Mash
- Liquidize
- Crush