Definition, Meaning & Synonyms
preserving-pan
Noun
/prɪˈzɜːrvɪŋ pæn/
Definition
A preserving pan is a large, usually wide, and shallow cooking pan designed specifically for making jams, jellies, and other preserved foods.
Examples
- She used a preserving pan to make a batch of homemade strawberry jam.
- The recipe calls for a preserving pan to ensure even cooking of the fruit.
- In the summer, the preserving pan is perfect for making peach preserves for the winter.
Meaning
It is primarily used for cooking fruit with sugar to create preserves, allowing for easy stirring and evaporation.
Synonyms
- jam pan
- cooking pot
- canning pot
