Definition, Meaning & Synonyms
porcini
Noun
/pɔrˈtʃiːni/
Definition
A type of edible mushroom, known scientifically as Boletus edulis, often used in culinary dishes.
Examples
- In Italy, porcini are often included in risottos and pasta dishes.
- Many chefs love to use dried porcini to enhance the flavor of soups and sauces.
- You can find fresh porcini at farmers’ markets during their season.
Meaning
Porcini mushrooms are prized for their rich flavor and meaty texture, making them a popular ingredient in various cuisines, especially Italian.
Synonyms
- King bolete
- Porcini mushroom
- Steinpilz