Definition, Meaning & Synonyms

patte

Noun
pah-t
Definition
A term used primarily in French cuisine, referring to a foot or paw of an animal, particularly in the context of dishes made from the feet of animals like ducks or geese.
Examples
  • Duck patte is a delicacy in many French restaurants.
  • He ordered a dish with geese patte, braised with herbs.
Meaning
In culinary terms, ‘patte’ signifies the edible foot parts of certain animals which can be cooked and served in various dishes.
Synonyms
  • ped
  • paw
  • foot