Definition, Meaning & Synonyms
pastry-case
noun
ˈpeɪstri keɪs
Definition
A pastry case is a shell made from pastry, designed to hold sweet or savory fillings for dishes like tarts or pies.
Examples
- Custard Tart: The custard tart was baked in a delicate pastry case, filled with creamy custard and topped with nutmeg.
- Quiche Lorraine: She prepared a quiche Lorraine, which featured a flaky pastry case, filled with eggs, cream, and cheese.
Meaning
The term refers to the crust or outer layer that encases ingredients, allowing for a variety of toppings or fillings to be added.
Synonyms
- crust
- pastry shell
- pie crust
