Definition, Meaning & Synonyms
neufchatel
Noun
/nøfˌʃætɛl/
Definition
Neufchâtel is a soft, creamy cheese that originated in the Normandy region of France.
Examples
- Neufchâtel cheese makes for a perfect addition to a cheese platter.
- Try adding neufchâtel to your pasta for a creamy sauce.
- She spread neufchâtel on her bagel with fresh tomatoes.
Meaning
It is often used as a spread or ingredient in various dishes, known for its slightly tangy flavor and smooth texture.
Synonyms
- cream cheese
- brie
- cottage cheese
