Definition, Meaning & Synonyms
mooli
noun
ˈmuːli

Definition
Mooli is a type of white radish that is commonly used in various cuisines, especially in Asian dishes.

Examples
- Mooli is commonly used in Indian cooking, especially in dishes like mooli paratha.
- In Japan, mooli is often pickled or used in soups.
- Fresh mooli can add a crunchy texture to salads.

Meaning
It refers specifically to the long white radish, which has a crisp texture and a zesty flavor, often used in salads, pickles, and stir-fries.

Synonyms
- Daikon
- White radish
- Japanese radish