Definition, Meaning & Synonyms
monosodium-glutamate
Noun
/ˌmɒnoʊˈsoʊ.di.əm ˌɡluː.təˈmeɪt/
Definition
A flavor enhancer commonly added to food.
Examples
- Many Asian cuisines use monosodium-glutamate to boost flavors.
- Some packaged snacks contain monosodium-glutamate to enhance their taste.
- Despite its popularity, some people prefer to avoid monosodium-glutamate due to sensitivities.
Meaning
Monosodium glutamate (MSG) is a sodium salt of glutamic acid, an amino acid that occurs naturally in various foods. It is often used to enhance the umami flavor in savory dishes.
Synonyms
- MSG
- Flavor enhancer
- Umami seasoning
