Definition, Meaning & Synonyms
milk-solids
Noun
/mɪlk ˈsɒlɪdz/

Definition
The components of milk that remain after the removal of water, primarily proteins, lactose, and fat.

Examples
- Milk-solids are often used in various dairy products like cheese and yogurt.
- The recipe called for milk-solids to enhance the creaminess of the dessert.

Meaning
Milk-solids refer to the dried form of milk where the water content has been extracted, leaving behind the nutritious solids that contain essential nutrients.

Synonyms
- Powdered milk
- Dried milk
- Milk powder