Definition, Meaning & Synonyms

miche

Noun
/miːʃ/
Definition
A type of bread, typically round and rustic in appearance, often made with a mix of whole-grain flours.
Examples
  • The bakery is famous for its hearty miche, perfect for accompanying a variety of cheeses.
  • After hours of baking, the miche emerged from the oven with a golden crust.
  • She served sliced miche with olive oil and balsamic vinegar for dipping.
Meaning
Miche refers to a large round loaf of bread that is typically crusty on the outside and chewy on the inside, originating from France.
Synonyms
  • Sourdough
  • Artisan bread
  • Whole grain bread