Definition, Meaning & Synonyms

kobe

noun
/ˈkoʊ.beɪ/
Definition
Kobe refers to a type of high-quality beef that comes from a specific breed of cattle raised in the Hyogo prefecture of Japan.
Examples
  • Many food enthusiasts seek out kobe beef for its luxurious taste.
  • At the restaurant, I indulged in a delicious steak made from kobe beef.
Meaning
Kobe beef is renowned for its tenderness, flavor, and marbling, which contributes to its rich taste and soft texture.
Synonyms
  • Wagyu beef
  • Japanese beef