Definition, Meaning & Synonyms
kirsch
Noun
/kɪərʃ/
Definition
Kirsch is a clear, dry cherry brandy that is often used in cooking and cocktails.
Examples
- After dinner, we enjoyed a glass of kirsch to cleanse our palates.
- The recipe called for a splash of kirsch to enhance the chocolate cake’s flavors.
- Kirsch is commonly used in the preparation of fondue.
Meaning
A type of spirit made from fermented cherries, known for its strong flavor and distinctive aroma.
Synonyms
- Cherry brandy
- Cherry liqueur
