Definition, Meaning & Synonyms

kasha

Noun
/ˈkɑːʃə/
Definition
Kasha is a dish made from buckwheat, often cooked until it becomes a thick, porridge-like consistency.
Examples
  • She served kasha with sautéed mushrooms and onions for dinner.
  • Kasha can be enjoyed hot or cold, making it a versatile dish.
Meaning
In a broader sense, kasha refers to grains that have been toasted and cooked. It is traditionally eaten in many Slavic countries, often served as a side dish or main course.
Synonyms
  • Buckwheat porridge
  • Grain dish