Definition, Meaning & Synonyms

julienne

verb
/ˌdʒuː.liˈɛn/
Definition
To cut food into thin strips, typically vegetables.
Examples
  • She decided to julienne the carrots for the stir-fry to ensure they cooked evenly.
  • Julienne zucchini makes a healthy and attractive addition to any salad.
  • To enhance the presentation of the dish, he julienned the bell peppers.
Meaning
The term julienne refers to a specific method of slicing food, usually done to prepare ingredients for cooking or garnishing dishes.
Synonyms
  • strip
  • slice
  • shred