Definition, Meaning & Synonyms

javel-water

Noun

/ˈdʒæv.əl ˌwɔː.tər/

Definition

A strong alcoholic liquor distilled from potatoes, often flavored with herbs or spices.

Examples

The lab used javel-water for cleaning and sanitizing the equipment.
In some traditional recipes, javel-water is mentioned as a flavoring ingredient.
Many households once kept javel-water as a multi-purpose cleaning agent.

Meaning

Javel-water is primarily used as a disinfectant and is known for its powerful and pungent aroma. Though not typically consumed as a beverage, it has historical significance in medicinal practices.