Definition, Meaning & Synonyms
gratineed
verb
/ˈɡrætɪniːd/
Definition
Gratined refers to food that has been covered with a topping that is browned under a broiler or over direct heat.
Examples
- I love how the gratineed potatoes are crispy on top and soft inside.
- The chef gratineed the dish with herbs and cheese for an extra flavor.
- She decided to gratineed the vegetables for a more appealing texture.
Meaning
To gratineed is to prepare a dish that has a crispy top layer, typically achieved by adding breadcrumbs, cheese, or a mixture of both before baking or broiling.
Synonyms
- broiled
- toasted
- crusted
- baked
