Definition, Meaning & Synonyms

ghee

Noun
/ɡiː/
Definition
Ghee is a type of clarified butter made from the milk of cows or buffalo.
Examples
  • Ghee is widely used in traditional Indian dishes like curries and dals.
  • Many people prefer ghee for its health benefits compared to regular butter.
Meaning
Ghee is used in Indian cooking, often recognized for its nutty flavor and high smoke point, making it suitable for frying and sautéing.
Synonyms
  • Clarified butter
  • Butter oil