Definition, Meaning & Synonyms
food-rationing
noun
/fuːd ˈræʃənɪŋ/
Definition
The controlled distribution of food supplies during times of shortage to ensure fair access.
Examples
- During World War II, many countries implemented food rationing to support the war effort.
- Families had to keep track of their ration cards to ensure they received their fair share of food supplies.
- Food rationing helped prevent famine during times of national crisis.
Meaning
Food rationing refers to the limited allocation of food resources to individuals or groups, usually implemented by governments during emergencies or wartime to manage scarcity.
Synonyms
- food allocation
- food distribution
- food control
