Definition, Meaning & Synonyms

flesh-meat

Noun
/flɛʃ miːt/
Definition
The edible parts of an animal’s body, particularly the muscles and fat.
Examples
  • The chef prepared a delicious dish using fresh flesh-meat.
  • In many cultures, flesh-meat is a staple in traditional recipes.
  • Vegetarians avoid flesh-meat, opting for plant-based alternatives instead.
Meaning
Flesh-meat refers specifically to the soft tissue of animals that is consumed as food. It is often distinguished from other parts such as bones and organs.
Synonyms
  • Meat
  • Protein
  • Animal flesh
  • Carcass