Definition, Meaning & Synonyms
farfalle
Noun
/fɑːrˈfɑːleɪ/
Definition
Farfalle are a type of pasta that is shaped like butterflies or bow ties.
Examples
- She prepared a delicious salad with farfalle, cherry tomatoes, and basil.
- The chef tossed the farfalle with a creamy Alfredo sauce.
- For dinner, we enjoyed farfalle pasta served with grilled vegetables.
Meaning
The name ‘farfalle’ comes from the Italian word for ‘butterflies’. These pasta pieces are typically used in various dishes, adding a decorative element to meals.
Synonyms
- Butterfly pasta
- Bow tie pasta
