Definition, Meaning & Synonyms

creme-brulee

Noun
/ˌkrɛm.bruˈleɪ/
Definition
A dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.
Examples
  • After dinner, we indulged in a delicious creme brulee.
  • She topped the creme brulee with fresh berries.
  • The restaurant is famous for its chocolate-flavored creme brulee.
Meaning
Creme brulee is a French dessert that features a creamy custard and a crispy caramel top, often flavored with vanilla or other ingredients.
Synonyms
  • Custard
  • Caramel custard
  • Crème brûlée (French spelling)