Definition, Meaning & Synonyms
commis-chef
Noun
/ˌkɒmiː ˈʃɛf/
Definition
A junior chef who works under a chef de partie and is responsible for various kitchen tasks.
Examples
- The commis-chef helped prepare the ingredients for the evening’s dinner service.
- Many aspiring chefs start their careers as a commis-chef to gain experience.
- As a commis-chef, he learned the basics of kitchen operations and food safety.
Meaning
The term ‘commis-chef’ refers to a position in a kitchen where the individual assists senior chefs in food preparation and cooking.
Synonyms
- junior chef
- apprentice chef
