Definition, Meaning & Synonyms
choko
noun
/ˈtʃoʊ.koʊ/
Definition
A choko is a type of vegetable that is pear-shaped and green in color, known for its mild taste and versatility in cooking.
Examples
- The choko salad was refreshing and light, perfect for summer.
- She added chopped choko to the stir-fry for extra nutrition.
- Choko can be boiled or steamed, making it an easy side dish.
Meaning
Choko is often used in salads, stews, and various dishes due to its ability to absorb flavors.
Synonyms
- Chayote
- Vegetable pear
