Definition, Meaning & Synonyms
chay
noun
/ˈʧeɪ/
Definition
Chay refers to a type of vegetable commonly known as chayote, which is a green, pear-shaped fruit that is often used in cooking.
Examples
- Chay is often used in salads or light stir-fries.
- I love adding chay to my vegetable soup for extra texture.
- In some cultures, chay is used in traditional dishes.
Meaning
Chay usually refers to chayote, which is a member of the gourd family and is eaten as a vegetable. It can be cooked in various ways and has a mild flavor.
Synonyms
- Chayote
- Vegetable pear
- Mirleton
