Definition, Meaning & Synonyms
cepe
Noun
/ˈsɛpə/
Definition
A type of edible mushroom, known for its rich flavor and commonly found in European cuisine.
Examples
- Many chefs prefer using cepe in their pasta dishes for added depth of flavor.
- The cepe picked fresh from the forest made the risotto truly exquisite.
- During the mushroom foraging season, enthusiasts search for the prized cepe in the woods.
Meaning
Cepe is often associated with gourmet dishes and is sought after by chefs for its unique taste and texture.
Synonyms
- Porcini
- Boletus
- King bolete
