Definition, Meaning & Synonyms
carnitas
Noun
/kɑːrˈniːtəs/
Definition
Carnitas is a traditional Mexican dish made from braised or roasted pork that is typically served in tacos or burritos.
Examples
- We ordered carne asada and carnitas for our taco night.
- The carnitas were perfectly seasoned and melted in my mouth.
- She prepared a flavorful carnitas recipe for the family gathering.
Meaning
The term ‘carnitas’ translates to ‘little meats’ in Spanish, referring to the succulent pieces of pork that are cooked slowly to achieve tenderness and rich flavor.
Synonyms
- Slow-cooked pork
- Braised pork
- Pork tacos
