Definition, Meaning & Synonyms
braised beef
noun
/breɪzd biːf/
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Definition
Braised beef is a cooking method where beef is first browned in fat and then cooked slowly in a covered pot with a small amount of liquid.
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Examples
- She served delicious braised beef with mashed potatoes at the family dinner.
- The restaurant is famous for its tender braised beef served in a rich gravy.
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Meaning
The cooking process allows the beef to become tender and infuse flavors from the spices or vegetables added during cooking.
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Synonyms
- slow-cooked beef
- pot roast
- stewed beef