Definition, Meaning & Synonyms

beurre

noun
/bɜːr/
Definition
Beurre is the French word for butter, commonly used in culinary contexts.
Examples
  • He added a pat of beurre to the sauce for richness.
  • Beurre blanc is a classic French sauce made with butter and wine.
  • She brushed the pastry with melted beurre before baking it.
Meaning
In cooking, beurre refers to a dairy product created by churning cream, which is often used to enhance flavor and texture in dishes.
Synonyms
  • butter
  • fat
  • margarine (in some contexts)