Definition, Meaning & Synonyms

beaujolais

noun
/boʊˈʒoʊ.leɪ/
Definition
Beaujolais is a red wine made from the Gamay grape, originating from the Beaujolais region in France.
Examples
  • After a long day at work, I love to relax with a glass of Beaujolais.
  • They celebrated their anniversary with a bottle of Beaujolais Nouveau.
  • During the spring picnic, we served charcuterie alongside chilled Beaujolais.
Meaning
Beaujolais can refer both to the wine itself and the area where this unique wine is produced. It is known for its fruity flavors, light body, and early drinkability.
Synonyms
  • French red wine
  • Gamay wine
  • Light-bodied wine