Definition, Meaning & Synonyms

annatto

noun
əˈnæt.oʊ
Definition
Annatto is a natural food coloring and flavoring derived from the seeds of the achiote tree.
Examples
  • Many cheeses use annatto to achieve their distinctive color.
  • Some recipes call for annatto seeds to add flavor and color to dishes.
  • The chef sprinkled powdered annatto over the sauce for a vibrant finish.
Meaning
It is commonly used to tint cheese, butter, and other foods, giving them a rich yellow to orange hue and a slightly peppery taste.
Synonyms
  • achiote
  • coloring agent
  • natural pigment