Definition, Meaning & Synonyms

algin

Noun
/ˈæl.dʒɪn/
Definition
Algin is a gelatinous substance derived from brown seaweed, primarily used as a thickener and stabilizing agent in food and other products.
Examples
  • Algin is often used in ice cream to improve texture.
  • The toothpaste contains algin as a thickening agent.
  • Chefs use algin to create spherified dishes in molecular gastronomy.
Meaning
Algin serves as a natural thickening, gelling, and emulsifying agent, commonly found in various food items, cosmetics, and pharmaceuticals.
Synonyms
  • Alginate
  • Seaweed extract
  • Brown algae derivative