Definition, Meaning & Synonyms

alfredo

noun
ahl-FRAY-doh
Definition
Alfredo is a creamy pasta sauce made with butter, cream, and parmesan cheese.
Examples
  • Spaghetti Alfredo is one of my favorite dishes to order at Italian restaurants.
  • Last night, I made fettuccine alfredo from scratch using heavy cream and fresh parmesan.
  • She topped her broccoli with a drizzle of alfredo sauce for extra flavor.
Meaning
The term ‘alfredo’ refers to a type of pasta sauce commonly used in Italian-American cuisine.
Synonyms
  • cream sauce
  • cheese sauce