Definition, Meaning & Synonyms
agrodolce
noun
/ˌägrōˈdōlche/
Definition
A sweet and sour sauce or condiment used in Italian cuisine.
Examples
- She drizzled agrodolce over the roasted vegetables for a delightful contrast of flavors.
- The dish was finished with a touch of agrodolce, enhancing its taste with a perfect blend of sweetness and acidity.
Meaning
Agrodolce is a culinary term that literally translates to ‘sour-sweet’ in Italian, referring to a balance of sweet and acidic flavors in a dish.
Synonyms
- Sweet and sour sauce
- Sweet-sour condiment
