Definition, Meaning & Synonyms

agar

Noun
/ˈɑːɡər/
Definition
A gelatinous substance derived from red algae, used in cooking and as a culture medium in laboratories.
Examples
  • Agar can be used to make jellies and desserts.
  • In microbiology, agar provides a solid surface for bacteria to grow on.
  • Many vegan recipes use agar as a thickening agent.
Meaning
Agar is a polysaccharide that is extracted from certain types of seaweed. It is commonly used as a vegetarian substitute for gelatin.
Synonyms
  • Gelatin (not vegan)
  • Jelly
  • Thickener