Definition, Meaning & Synonyms

eclair

Noun
/ɪˈklɛr/
Definition
A long, thin pastry made from choux dough filled with cream and topped with chocolate icing.
Examples
  • She ordered an eclair for dessert at the café.
  • The chocolate eclair was filled with rich vanilla cream.
  • He learned how to make eclairs in his baking class.
Meaning
An eclair is a type of dessert that is light and airy, typically enjoyed as a sweet treat.
Synonyms
  • Pastry
  • Cream puff
  • Choux pastry