Definition, Meaning & Synonyms

sriracha

Noun
/ˈsɪrɑːtʃə/
Definition
Sriracha is a type of hot sauce made from chili peppers, distilled vinegar, garlic, sugar, and salt, known for its unique sweet and spicy flavor.
Examples
  • Sriracha sauce can add a spicy kick to your favorite tacos.
  • Many people enjoy drizzling sriracha on their eggs for breakfast.
  • She made a delicious sriracha mayo to accompany the fried shrimp.
Meaning
Sriracha is often used as a condiment to enhance the flavor of various dishes, including Asian cuisine, and is recognized for its bright red color and distinct taste.
Synonyms
  • Chili sauce
  • Hot sauce
  • Spicy sauce