Definition, Meaning & Synonyms

food-counter

noun
/fuːd ˈkaʊntər/
Definition
A food-counter is a designated area or section, typically in a restaurant or cafeteria, where food is displayed and served to customers.
Examples
  • After entering the diner, she headed straight to the food-counter to see what specials they had today.
  • The food-counter at the festival had a wide range of cuisines from around the world.
  • He couldn’t decide between the sandwich and the salad at the food-counter.
Meaning
It refers to a physical space where various food items are available for selection and consumption, often featuring a variety of dishes or snacks.
Synonyms
  • food station
  • buffet
  • serving area