Definition, Meaning & Synonyms
tvp
Noun
/tiːviːpiː/
Definition
TVP stands for Textured Vegetable Protein, a meat substitute made from defatted soy flour.
Examples
- Many vegetarians use TVP in chili for a hearty texture.
- TVP can be rehydrated and seasoned to create delicious taco filling.
- Adding TVP to soups increases protein content without adding meat.
Meaning
TVP is often used as a high-protein ingredient in vegetarian and vegan dishes, providing a texture similar to meat.
Synonyms
- Meat substitute
- Vegetable protein
- Soy protein