Definition, Meaning & Synonyms

mooli

noun
ˈmuːli
Definition
Mooli is a type of white radish that is commonly used in various cuisines, especially in Asian dishes.
Examples
  • Mooli is commonly used in Indian cooking, especially in dishes like mooli paratha.
  • In Japan, mooli is often pickled or used in soups.
  • Fresh mooli can add a crunchy texture to salads.
Meaning
It refers specifically to the long white radish, which has a crisp texture and a zesty flavor, often used in salads, pickles, and stir-fries.
Synonyms
  • Daikon
  • White radish
  • Japanese radish