Definition, Meaning & Synonyms

tikka

Noun
/ˈtɪkə/
Definition
Tikka refers to a small piece or chunk of meat that has been marinated and is often cooked in a tandoor (clay oven) or grilled.
Examples
  • Chicken tikka is a popular dish often served with naan bread.
  • During the festival, we enjoyed vegetarian tikka made with paneer.
  • Many people love to order tikka masala as a curry dish with rice.
Meaning
Typically associated with South Asian cuisine, tikka has become popular worldwide and can be made from various types of meat, including chicken, lamb, or fish. The meat is usually marinated in spices and yogurt to enhance flavor.
Synonyms
  • Skewers
  • Chunks
  • Pieces