Definition, Meaning & Synonyms

feijao-tropeiro

noun
fay-zhan-oh troh-pay-roh
Definition
A traditional Brazilian dish made with beans, often mixed with ingredients like bacon, eggs, and seasonings.
Examples
  • Feijao-tropeiro is often served at family gatherings in Brazil.
  • The recipe for feijao-tropeiro varies from family to family, with some adding additional spices or vegetables.
  • He enjoyed feijao-tropeiro so much that he asked for seconds at dinner.
Meaning
Feijao-tropeiro is a hearty and flavorful bean dish that reflects the culinary culture of Brazil, particularly in the state of Minas Gerais.
Synonyms
  • Brazilian bean stew
  • Tropeiro beans
  • Minas Gerais beans