Definition, Meaning & Synonyms

tamale

noun
tuh-mah-lay
Definition
A tamale is a traditional Mesoamerican dish made of masa (corn dough) that is filled with various ingredients and wrapped in a corn husk or banana leaf before being steamed.
Examples
  • We enjoyed homemade tamales during the holiday party.
  • He learned how to make tamales from his grandmother.
  • Tamales filled with cheese and peppers are my favorite.
Meaning
Tamales are often enjoyed as a comforting food, typically served at celebrations and family gatherings, showcasing regional variations.
Synonyms
  • corn dough parcels
  • masa bundles
  • wrapped cornmeal