Definition, Meaning & Synonyms
marmite
noun
/ˈmɑːmaɪt/
Definition
A thick, dark brown spread made from yeast extract, often used on toast or in cooking.
Examples
- I spread a thin layer of marmite on my toast for breakfast.
- Some people enjoy marmite in their soups or sauces.
- The distinctive flavor of marmite can be an acquired taste for many.
Meaning
Marmite is a savory food spread that has a strong flavor and is typically enjoyed by spreading it on bread or crackers. It is known for its distinctive taste, which some people love while others dislike.
Synonyms
- yeast extract
- spread
- condiment
