Definition, Meaning & Synonyms
wok
noun
/wɒk/
Definition
A wok is a versatile cooking pan that is often used in Asian cuisines, characterized by its round bottom and high sides.
Examples
- She cooked a delicious stir-fry in her new wok.
- The chef uses a large wok to prepare dishes for the entire restaurant.
- Using a wok can enhance the flavors of vegetables and meats.
Meaning
Woks are designed for various cooking methods such as stir-frying, steaming, and boiling. Their unique shape allows for quick and even heating.
Synonyms
- pan
- frying pan
- skillet
