Definition, Meaning & Synonyms
profiterole
Noun
/ˌprɒfɪtəˈroʊl/
Definition
A small, round pastry filled with cream, often topped with chocolate.
Examples
- She served delicious profiteroles at the dinner party.
- He drizzled warm chocolate sauce over the profiteroles before serving.
- In France, profiteroles are a popular choice for celebration desserts.
Meaning
Profiteroles are a type of sweet pastry. They are usually filled with whipped cream, custard, or ice cream and are commonly served as a dessert.
Synonyms
- Choux pastry
- Cream puff
- Dessert puff
