Definition, Meaning & Synonyms

rooti

Noun
/ruːti/
Definition
Rooti is a type of unleavened flatbread, commonly made from wheat flour, that is a staple in Indian cuisine.
Examples
  • She enjoyed eating rooti with her vegetable curry.
  • At the restaurant, they served freshly baked rooti with every meal.
  • He learned how to make rooti from his grandmother’s traditional recipe.
Meaning
Rooti serves as a fundamental component in many meals, often used to scoop up curries or other dishes.
Synonyms
  • Chapati
  • Roti
  • Flatbread