Definition, Meaning & Synonyms

frying-pan

Noun
/ˈfraɪ.ɪŋ pæn/
Definition
A frying pan is a flat, shallow cooking pan with a handle, used for frying, searing, and browning foods.
Examples
  • She fried eggs in the frying pan for breakfast.
  • The chef uses the frying pan to sauté vegetables.
  • He carefully placed the fish in the hot frying pan.
Meaning
A frying pan is designed to cook food quickly and evenly, typically over high heat, and is often made from materials like cast iron, stainless steel, or non-stick surfaces.
Synonyms
  • Skillet
  • Saute pan
  • Griddle