Definition, Meaning & Synonyms
ladler
Noun
/ˈlæd.lər/
Definition
A ladler is a utensil used for serving liquids, typically soup or stock, from a larger container into individual bowls or plates.
Examples
- He used a ladler to serve the delicious hot soup to his guests.
- In the cafeteria, the staff used ladlers to fill bowls with broth.
Meaning
The term ‘ladler’ refers to a tool designed to scoop and pour liquid foods and is often used in cooking and serving contexts.
Synonyms
- Spoon
- Server
- Dispenser
