Definition, Meaning & Synonyms
korma
Noun
ˈkɔːrmə
Definition
A korma is a type of dish originating in South Asia, known for its creamy, rich sauce made from yogurt, nuts, and spices.
Examples
- She prepared a delicious lamb korma for dinner.
- The vegetable korma was a hit at the family gathering.
- I enjoyed the fragrant aroma of the chicken korma cooking in the kitchen.
Meaning
Korma refers to a style of cooking that features meat or vegetables slowly braised in a mixture of spices and a creamy sauce, providing a flavorful and aromatic experience.
Synonyms
- curry
- stew
- braise
